Inspired by the original Jefferson’s Ocean, which was new-filled bourbon barrels, the Jefferson’s Ocean: Aged at Sea takes older bourbon barrels and brings it around the world. Stopping in 5 different continents and... Read More
Similar to the Reserve, Jefferson's is a marriage of a number of bourbons of different recipes and ages. Profiling younger than the Reserve, at 8-12 years of aging, Jefferson's still brings in large bourbon flavors to... Read More
Our inspired distillers took our bourbon and infused it with real golden honey. The result is a smooth new chapter in the Jim Bean legend with complex notes of caramel, oak and vanilla and a rich finish of sweet honey.... Read More
There is one family who has, for all intents and purposes, dominated the bourbon industry for more than 200 years—the Beams. Collectively, they are seven proud generations of hard-working, bourbon-loving men who have stayed... Read More
There is one family who has, for all intents and purposes, dominated the bourbon industry for more than 200 years—the Beams. Collectively, they are seven proud generations of hard-working, bourbon-loving men who have stayed... Read More
There is one family who has, for all intents and purposes, dominated the bourbon industry for more than 200 years—the Beams. Collectively, they are seven proud generations of hard-working, bourbon-loving men who have stayed... Read More
Aged for 12 years in white American oak casks. Features bold and spicy overtones, leathered fruits, vanilla and caramelized wood flavors with a warm smoky char finish. Whisky Advocate Top 20 Whiskies of 2020 #2.
Undeniably big, full flavor that strikes your senses with a maple sugar aroma, distinctive sweetness and a rich, woody, caramel flavor. Bottled at 100 proof, it's aged in the deepest charred American Oak barrels. Make a bolder... Read More
Undeniably big, full flavor that strikes your senses with a maple sugar aroma, distinctive sweetness and a rich, woody, caramel flavor. Bottled at 100 proof, it's aged in the deepest charred American Oak barrels. Make a bolder... Read More
With seven generations of bourbon-making history in his blood, you'd think the top dog at Maker's Mark would have had his sights set on taking over the family business from a very young age. But that wasn't the case... Read More
Red winter wheat is the flavoring grain of Maker's Mark®. It allows the bourbon to sit on the forward pallet of the tongue. Traditional bourbons use rye for their flavoring.
With seven generations of bourbon-making history in his blood, you'd think the top dog at Maker's Mark would have had his sights set on taking over the family business from a very young age. But that wasn't the case... Read More
We are proud to offer you our Small Batch Bourbon. In the Michter’s tradition hailing from America’s first whiskey distilling company, this bourbon is made from a proprietary mashbill that features the highest quality... Read More
The Volstead Act of 1920 which initiated Prohibition in the USA granted permits to six distillers in Kentucky to continue to bottle bourbon for medicinal purposes. Through one of these permits, Old Forester continued to be produced... Read More