Australian Shiraz

Barossa is the birthplace of Shiraz, and the top spot in Southern Australia where all the best wines are from. It's home to huge names like Penfolds Grange, Elderton Command and Two Hands, selling for hundreds, if not thousands... Read More

This is a blend of three vineyards in the Barossa Valley and one in Eden Valley. Aromas of blackberry, dark chocolate and tar here with a touch of licorice and dark plum. The palate has a velvety texture with dark plum, blackberry... Read More

Berry, plum and spice with vanillin oak aromas, a medium to full-bodied palate with spice balanced by attractive, slightly sweet oak and a soft, generous finish.

Complexed by combining the regional flavours of grapes, this wine has incredible power and purity. Did you notice that The Boxer is a double Mollydooker? Pairs with BBQs, steak, ribs, anything with a bit of spice.

Light and distinctive with spicy cherry and anise flavors, which echo nicely on a soft finish. Pair with rich full flavored pasta, grilled beef or chicken dishes.

Established in 1999, Small Gully was founded by vignerons, Robert Bader and Darren Zimmermann and winemaker Stephen Black. In 2002 a winery was built at Darren's Marananga property, situated in a 'small gully' on Roennfeldt... Read More

"Ripe cherries and strawberries, spice and vanilla aromas. This bold Shiraz is well balanced, with earthy tones and lingering fruit on the tongue."

This classic Australian blen of Shiraz and Cabernet Sauvignon wines displays ripe plum, cassis and raspeberry aromas. The palate is busting with deep fruit flavors and soft tannins.