Producer | Daou |
Country | United States |
Region | California |
Subregion | San Luis Obispo |
Varietal | Proprietary Red |
Sku | 23283 |
Size | 750ml |
This wine opens with a vibrant, fragrant nose of blueberry cobbler, cherry pipe tobacco, dark chocolate and espresso laced with hints of sandalwood, licorice and pencil lead. Underlying layers reveal notes of mulberry and truffle, all accented by suggestions of black currant, kirsch, bay leaf and vanilla. The palate is silky and graceful, unfolding with lavish flavors of cherry pie, plum, blackberry jam and raspberry—all converging seamlessly with earthy notes of cigar box, leather, black olive and crushed sage. Ripe, supple tannins provide structure, volume and a velvety mouthfeel, resulting in a powerful, elegant finish with suggestions of cherry, cranberry, plum and crushed stone. While approachable now, the 2019 Bodyguard is a wine that will reward patient cellaring for years to come.
"Savory aromas of black olive and coffee grounds lead the nose in this blend of 58% Petit Verdot and 42% Petite Sirah. There's a dark fruit flavor to the bold palate, where charred meat and espresso accents are most prominent." The Wine Enthusiast, 94 Points
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Sunday |
10:00 am - 6:00 pm |