This vibrant Sauvignon Blanc opens with aromas of citrus and passion fruit. Bright flavors of gooseberry, grapefruit and guava lead to a crisp, juicy finish.
Seafood salad, spring green salad with goat cheese, grilled swordfish,... Read More
One of the first independent wineries, Allan Scott Family Winemakers is synonymous with wine from Marlborough. Alan worked every harvest since 1973 and is credited with planting some of the regions most famous vineyards, including... Read More
Amisfield was established in 1988 and is a Central Otago based specialist producer of Pinot Noir and aromatic white wines, sourced from fruit grown on their Single Vineyard Estate, situated beneath the glacially sculptured Pisa... Read More
This impressive version offers fresh lemon-lime flavors that are bright and juicy, with a touch of crunchy sea salt. Notes of Honeycrisp apple show aromatic highlights of lemon verbena, lemongrass and fresh ginger on the finish.... Read More
With a bit of time in the glass, this reveals itself to be an aromatic bombshell. More fruit driven than vegetal, it offers notes of lychee, passion fruit, lime zest and peach, with a subtle snow-pea aroma at the back. The palate... Read More
This is a classic Marlborough Sauvignon Blanc is consistently produced in a fuller, riper, softer style that develops well. Clean, fresh and tropical, with fruit from several vineyards situated throughout Marlborough. Aromas of... Read More
A light and refreshing palate teaser, packed with sunny, tropical passion fruit and pineapple. invigorated by a citrus twang and a lively lemon and lime surge on the dry, frisky finish. Goes with almost any fish or seafood, especially... Read More
One of the most prolific winemaking families in the world is the Lurton's. After reviving several famous Chateaus in Bordeaux, Francois Lurton turned away from his Bordelais path and started making remarkable wine across South... Read More
There is no mistaking the New World style of this wine. Intense aromas of citrus, kiwi and fresh cut grass greet the nose. As you drink, the crisp acidity makes this wine particularly refreshing.
Bota Box Sauvignon Blanc offers lively aromas of bright citrus, lemongrass and honeydew melon. This crisp, medium-bodied wine has juicy flavors of ripe nectarine, melon and lime zest that extend into a smooth, elongated finish.... Read More
Stainless steel fermentation makes this a crisp Sauvignon Blanc. The wine offers bright fruit character of melons and herbs. This wine is a favorite with oysters.
Made with organic grapes, this delicious Sauvignon Blanc is intense with appealing flavors of mandarin orange, lemon, grapefruit and melon. Notes of green tea and spice are framed by fresh acidity on a lively, long finish. The... Read More
"Impressively complex with green apple, lime, lemongrass and green tea flavors revealing some floral details ending with firm acidity on a long expressive finish." The Wine Buyer, 91 Points
Produced by Salvestrin Winery, this 100% Sauvignon Blanc offers a terrific balance of fruit and bright acidity. Pineapple, guava, grapefruit and lemon meringue flavors combine together giving way to a crisp, long finish, ending... Read More
Impressive aromatics of pineapple, gooseberry, lemongrass and star jasmine anticipate gentler suggestions of key lime pie, citrus zest, tropical rain forest and lychee fruit. The palate is clean and exuberant, offering generous... Read More
Lively, bright, and crisp are three common adjectives used to describe the Dog Point Marlborough Sauvignon Blanc 2020, which epitomizes the natural expression of Sauvignon Blanc from New Zealand. Certified organic, Dog Point is... Read More
Jerome and Frederique Gueneau started their Domaine back in the late 1990's. They started off with small beginnings and have grown over the times to meet the ever growing demand for world class Sancerre. They are now farming... Read More