Anjos de Portugal is made by Quinta da Lixa, a family-owned property in Vinho Verde's Minho region. They use traditional Vinho Verde varieties, Trajudara, Arinto and Loureira to create this aromatic, dry white.
No wine is better for the warm weather than fruity, slightly fizzy Vinho Verde, but now there's another exciting choice from Portugal. Quinta da Lixa 'Anjos' Rosé has all the sparkle and flavor of Quinta da... Read More
A pale colored rosé, light and attractively crisp. Soft red fruits come through the gentle texture to give a wine that is ripe, fruity and ready to drink.
Cockburn's Fine Ruby port is a blend of young wines from various years, aged for three to five years and bottled after filtration. It retains the red color and fruit flavor of youth, and is ready to drink when bottled, offering... Read More
The epicenter of value wines is once again Portugal, with more Best Buy distinctions than France, Spain, South America and even the United States. For the price, these wines rarely disappoint. The Confidencial Reserva Red 2017... Read More
The 2020 winery of the year, the Crime Red Blend comes from Parras Wines, in the heart of Portugal's Lisboa region. The rise of these table reds from Portugal started when The Wine Spectator dedicated two cover features to... Read More
A lovely light reddish colour. Aromas of fresh and dried fruits with hints of vanilla. Very balanced on the palate with an agreable after taste of cherries.
It has a dark yellow colour and aromas reminiscent of preserved fruit, baked apples and dried flowers. Full bodied on the palate; a smooth and engaging after taste.
The best grapes were selected from the slopes of Douro. After extended cold maceration during 24 hours, the fermentation occurred in small stainless steel tanks to preserve the fruitiness at 25?C during 8 days. The wine was oaked... Read More
Dow's Tawny offers a great entry level Port for the shopper looking for value. It has bright citrus, caramel and almond flavors and the drier finish characteristic of Dow's Ports.
The good colour extraction experienced during this vintage together with the excellent ripe fruit characteristics is likely to ensure that this will be one of the finest Vintage Ports produced during the last 20 to 30 years.
A blend of Cabernet Sauvignon with native Aragonez, Alicante Bouschet and Trincadeira, this is a dark and deep red from David Baverstock. Silky and elegant with red berried fruits, rich and complex with well integrated new oak,... Read More
“Lovely ruby color, vanilla and earthy tones on the nose with undertones of dark fruit. Vanilla, raspberry,
plumb and some light spice on the finish. Great Value. Drink now.” The Wine Buyer, 92 Points... Read More